http://www.thailand.net.au/mainpages/recipe.php Monthly Thai recipes from Tourism Authority of Thailand Australia en-uk Fri, 15 Jan 2009 05:00:00 GMT Wed, 29 Oct 2008 05:00:00 GMT http://www.thailand.net.au/mainpages/tat_recipes.xml Flexifusion 2.5 info@thailand.net.au info@thailand.net.au http://www.thailand.net.au/mainpages/recipe.php#coconut_rice_salad This rice salad recipe is a fresh, easy-to-make tropical treat! Fri, 15 Jan 2009 05:00:00 GMT http://www.thailand.net.au/mainpages/recipe.php#lime_iced_tea Lime Iced Tea is a refreshing drink on a hot day. A great alternative to the more common milky Thai Iced Tea. Tue, 28 Nov 2008 05:00:00 GMT http://www.thailand.net.au/mainpages/recipe.php#wing_bean A central Thai dish featuring “wing beans” which are blanched and tossed with coconut milk, roasted chili paste, toasted coconut, tamarind, palm sugar and peanuts. Tue, 28 Oct 2008 05:00:00 GMT http://www.thailand.net.au/mainpages/recipe.php#hot_sour_shrimp_soup A subtle blend of hot and sour with citrus overtones, tom yam kung is the most famous of all Thai soups. Each region has its own particular variation of the recipe. Tue, 28 Sep 2008 05:00:00 GMT http://www.thailand.net.au/mainpages/recipe.php#garlic_pepper_chicken You can use any meat — pork, beef, shrimp, squid, etc. You can even make a vegetarian one with tofu. It’s a very easy and quick dish to make. It’s commonly eaten as a one-dish meal over rice, but it can be added to a family-style meal. Wed, 29 Aug 2008 05:00:00 GMT